Local Restaurants and Chefs
T his is their ideal showcase event and has been made possible thanks to cooperation and partnerships between producers, restaurants, caterers, agriturismos and shops linked to the world of fine foods. These are the true performers and stars of this edition who deserve our heartfelt thanks. The true value of Garda con Gusto lies in the sharing and investment of the various entities focused on a common goal: the promotion of our region’s premium products. The producers offer the product, the chefs and restaurateurs elaborate the culinary proposals and the schools for hospitality education supply tutors and students.
Organic vegetables from Garda Trentino, Val di Gresta and Torbole Broccoli, Chef Andrea Prandi, Officina verde Restaurant
TRENTINO’S MOUNTAIN CHEESES
Chalet cheeses, Trentingrana, ONAF Trentino Alto Adige
DESSERTS AND COFFEE
Desserts and coffee Omkafé